Cooking

Culinary Landmarks
$216.00

Culinary Landmarks

Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published i...

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$216.00
The Juicing Bible
$167.70

The Juicing Bible

Counter Display Pack with 6 copies of the paperback edition of The Juicing Bible: 9780778801818.

$167.70
Bernardin Complete Book of Home Preserving
$167.70

Bernardin Complete Book of Home Preserving

Counter Display Pack with 6 copies of paperback Bernardin Complete Book of Home Preserving: 9780778801375.

$167.70
The Dehydrator Bible
$167.30

The Dehydrator Bible

Bookstore Counter Display Pack with 6 copies of The Dehydrator Bible: 9780778802136. The comprehensive handbook for dehydrating foods at home....

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$167.30
The Smoothies Bible
$149.70

The Smoothies Bible

Bookstore Counter Display Pack with 6 copies of paperback The Smoothies Bible, Second Edition: 9780778802419. The first edition of The Smoot...

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$149.70
The Complete Book of Pickling
$149.70

The Complete Book of Pickling

Counter Display Pack with 6 copies of paperback The Complete Book of Pickling: 9780778802167.

$149.70
Preserving Made Easy
$99.90

Preserving Made Easy

Counter Display Pack with 10 copies of the paperback edition of Preserving Made Easy: 9781770850941.

$99.90
Beyond the Great Wall
$70.00

Beyond the Great Wall

A bold and eye-opening new book of magnificent photos, unforgettable stories and exotic home-cooking from the most ethnically diverse, geographical...

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$70.00
HomeBaking
$60.00

HomeBaking

An around-the-world of baking, by the award-winning team that brought us Seductions of Rice and Hot Sour Salty Sweet.HomeBaking is Jeffrey Alford a...

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$60.00
Atelier
$55.00

Atelier

Marc Lepine's debut cookbook, Atelier, is a celebration of a restaurant that has reinvigorated the fine-dining culture in Canada. It begins with "O...

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$55.00
Taste of Persia
$50.00

Taste of Persia

Winner, James Beard Award for Best Book of the Year, International (2017) Winner, IACP Award for Best Cookbook of the Year in Culinary Travel (201...

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$50.00
$47.00

Sous Vide

Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide,...

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$47.00
Cedar and Salt
$45.00

Cedar and Salt

A Globe and Mail Top 100 Book that Shaped 2019Winner of a 2020 Gourmand World Cookbook Award in CanadaHomegrown, modern recipes that feature the mo...

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$45.00
The Baker in Me
$45.00

The Baker in Me

"Right off the bat, I have to start by saying that although I completed my stage at a hotel restaurant and then moved on to be a pastry chef and th...

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$45.00
Bottom of the Pot
$45.00

Bottom of the Pot

Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's ce...

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$45.00
The Flavour Principle
$40.00

The Flavour Principle

Canada’s favourite culinary pair creates a one-of-a-kind cookbook that will be everyone’s go-to food and winematching guideEvery great dish has a c...

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$40.00
Vij's
$40.00

Vij's

At Vij's, one of North America's most innovative Indian restaurants, owner Vikram Vij and his wife, Meeru Dhalwalla, use the freshest local ingredi...

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$40.00
Canada's Favourite Recipes
$40.00

Canada's Favourite Recipes

This evocative hardcover volume will be an essential gift for every Canadian foodie this holiday season!What is Canadian cuisine? With our country'...

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$40.00
An Irish Country Cookbook
$39.99

An Irish Country Cookbook

FromNew York Times, USA Today, andGlobe and Mailbestselling author Patrick Taylor comes ten new short stories in the popular An Irish Country serie...

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$39.99
Flavours of Prince Edward Island
$39.95

Flavours of Prince Edward Island

Prince Edward Island is a chef`s paradise. Its abundance of fresh, local ingredients is as inspirational as its magnificent red sands or its salt-s...

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$39.95
Collecting Culinaria
$39.95

Collecting Culinaria

The Linda Miron Distad Culinaria Collection, housed at the University of Alberta Libraries, currently consists of more than 3,000 food-related text...

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$39.95
Burma: Rivers of Flavor
$39.95

Burma: Rivers of Flavor

The fact is, some books simply need to exist. Burma: The Cookbook is one of these. Burma is culturally rich and complex in many ways, but perhaps n...

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$39.95
Brewed in Canada
$39.95

Brewed in Canada

Winner of the 2002 North American Guild of Beer Writers’ Quill & Tankard Annual Writing Award The Canadian brewing industry predates Confeder...

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$39.95
Bernardin Complete Book of Home Preserving
$39.95

Bernardin Complete Book of Home Preserving

From the experts, the definitive book on home preserving. Bernardin Home Canning Products are the gold standard in home preserving supplies, t...

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$39.95
A Taste of Haida Gwaii
$39.95

A Taste of Haida Gwaii

In addition to winning lifetime achievement awards as a writer and poet, since 2010 Susan Musgrave has been the proprietor of Copper Beech House, a...

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$39.95
Lure
$38.95

Lure

Eating sustainable seafood is about opening your mind (and fridge) to a vast array of fish and shellfish that you might not have considered before—...

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$38.95
Okanagan Table
$37.95

Okanagan Table

The Okanagan Valley, 125 miles long and 12 miles wide, is home to some of B.C.’s most historic farmland, and every summer, the region explodes with...

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$37.95
Toronto Eats
$37.95

Toronto Eats

The farms, forests, and lakes that surround Toronto are invaluable resources for local and sustainable ingredients (and a good bit of foraging, too...

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$37.95
The Obesity Code Cookbook
$36.95

The Obesity Code Cookbook

The companion cookbook to the international bestseller The Obesity CodeDr. Jason Fung has inspired thousands of people around the world to transfor...

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$36.95
Duchess at Home
$35.00

Duchess at Home

A cookbook of delectable, comforting, French-inspired fare for home cooks and Francophiles everywhere, from the bestselling author of Duchess Bake ...

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$35.00
Kosher Style
$35.00

Kosher Style

For the bubbes and the balabustas, the keepers of Jewish kitchens and the enthusiastic neophytes, comes a cookbook that celebrates how many Jews ea...

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$35.00
Burdock & Co
$35.00

Burdock & Co

A stunning cookbook of unexpected recipes inspired by the natural world of the Pacific Northwest."A tiny slice" is how Burdock & Co has been de...

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$35.00
Living High Off the Hog
$35.00

Living High Off the Hog

A carnivore's love letter to one of the most versatile, affordable and tasty types of meat: pork.After 30 years as a professional chef, Michael Ols...

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$35.00
$35.00

Let Me Feed You

Rediscover the simple pleasure of cooking for those you love with more than 100 delicious recipes for breakfast, lunch, dinner and, of course, dess...

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$35.00