Chef's Salad

$22.95

From award-winning cookbook author Bill Jones comes a book that proves that salads aren`t just a bowl of green lettuce topped with bottled dressings. Innovative recipes such as Baby Greens with a Blackberry and Ginger Vinaigrette, and Crab and Spinach Salad with Warm Red Onion Marmalade show exciting ways to enjoy your daily dose of vegetables.

You recently viewed

Clear recently viewed